Project Details
| Location | Polytechnic |
| Gross Square Footage | 19,857 |
| Total Project Cost | $10,200,000 |
| Architect | RSP Architects |
| Construction Team | CORE Construction |
| Project Start Date | June 2011 |
| Project End Date | August 2012 |
| Funding Source | ASU Revenue Bond |
The Citrus Dining Pavilion, located near the Student Union on the Polytechnic campus provides an All-You-Care-To-Eat dining experience and offers a great environment for students to gather for meals, team projects and events.
The 24,867 square foot facility can accommodate up to 400 students and consists of a dining area with exterior seating on three sides that connects to the existing campus. In addition to the student dining room, the facility features a private dining area, Devil’s Den student lounge, Polytechnic Marketplace convenience store, and the Mesquite Cafe coffee shop.
The dining facility is a Leadership in Energy and Environmental Design (LEED) certified silver building.
| Location | Polytechnic |
| Gross Square Footage | 19,857 |
| Total Project Cost | $10,200,000 |
| Architect | RSP Architects |
| Construction Team | CORE Construction |
| Project Start Date | June 2011 |
| Project End Date | August 2012 |
| Funding Source | ASU Revenue Bond |