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Citrus Dining Pavilion

Project Description

The Citrus Dining Pavilion, located near the Student Union on the Polytechnic campus provides an All-You-Care-To-Eat dining experience and offers a great environment for students to gather for meals, team projects and events.

The 24,867 square foot facility can accommodate up to 400 students and consists of a dining area with exterior seating on three sides that connects to the existing campus. In addition to the student dining room, the facility features a private dining area, Devil’s Den student lounge, Polytechnic Marketplace convenience store, and the Mesquite Cafe coffee shop.

The dining facility is a Leadership in Energy and Environmental Design (LEED) certified silver building.

Project Details

Location Polytechnic
Gross Square Footage 19,857
Total Project Cost $10,200,000
Architect RSP Architects
Construction Team CORE Construction
Project Start Date June 2011
Project End Date August 2012
Funding Source ASU Revenue Bond